Beech Wood Chips

  • Smoking Wood Chips from 100 % natural untreated wood
  • Beech Aroma ideal for fish but also venison, pork, beef and ham, imparts a strong smoke flavour
  • Available in 3 additional flavours: Apple, Hickory and Cherry
  • Very smoke intensive and therefore short smoking times recommended
  • No chemicals added, no bark
  • Adds an aromatic smoke flavour, similar to American barbecue flavour
  • Quality made in the UK
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Description

Our wood substrates are made exclusively from selected, untreated beech from european forests. This guarantees the best quality of natural raw materials. The beechwood trunks used are processed using a special procedure. The chopped wood is fractionated into various sizes, dedusted, cleaned and dried.

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